Friday, February 29, 2008

Happenings at Bistro 108

Well Valentines was busy and everyone had a great time. One of our regular customers emailed us the following:

Susan and Mike
What a wonderful night we had at Bistro. The restaurant was beautiful and the food outstanding! We were so pleased to bring our friends from Houston to celebrate Valentines Day.
Thank you for providing La Grange with such a wonderful restaurant.
Best wishes
Ann and Percy Gentle

Thank you Gentles for the kind words.

This weekend we have Japanese Mero (Sea Bass) and Ahi Tuna. The chef is making Macadamia Nut Crusted Sea Bass and Seared Ahi Tuna. Fabulous!

I'll try to do a better job of keeping you uptodate in the future.

If you have any comments for myself or the chef, please send us an email and let us know how you feel about the Bistro. Email:

Tuesday, February 5, 2008

Treat Your Valentine to Flowers and Candlelight at Bistro 108

Valentine's Day is just around the corner. What better way to say I love you than a nite out at Bistro 108. Just to whet your appetite, we will be serving up the following:

Butternut Squash Ravioli with a Brown Butter, Sage and Roasted Walnut sauce;

Lobster (1 or 2 5 oz tails);

Surf & Turf (5 oz Lobster Tail and Beef Tenderloin);

Rosemary Roasted Lamb Chops;

Macadamia Nut Crusted Japanese Sea Bass;

Seared Fresh Ahi Tuna;

Rib Eye Steak with Herbed Butter;

Beef Tenerloin Medallions;

Chicken with Artichokes and Mushrooms, and

Pecan Crusted Catfish with a Lemon-Thyme-Butter-Pecan Sauce.

We will be serving your favorite wines and Champagne along with delicious desserts such as Creme Brulee and everyone's Bistro favorite Pots of Chocolate.

As always, reservations are not required but highly recommended for this Lover's nite out. Make your reservations now by calling 979-968-9108.