Antique Week Begins -- March 27

Menu for this Thursday, Friday & Saturday Dinner

Appetizers:
Shrimp & Crawfish Bisque
Soup de jour
Crab Cakes with lemon basil aioli
Pecan Crusted Catfish Beignets with lemon thyme butter sauce
Spinach & Artichoke Bake with toasted French bread rounds
Spicy Bistro Shrimp Cocktail with cocktail sauce, pico de gallo, gulf shrimp served with crispy tortilla chips

Salads:
Field Green Salad, mixed greens, toasted pecans, apples, gorgonzola blue cheese

Bistro Salad with romaine, diced tomatoes, parmesan & gorgonzola cheeses and grilled steak topped with crispy onion rings

Classic Cesar Salad

Classic Wedge Salad with crisp bacon, gorgonzola cheese, diced tomatoes and spring onion

Entrees:
10 oz New York Strip grilled to your liking and topped with herb butter

Trout Amandine, Idaho trout grilled and topped with citrus butter sauce and toasted almonds

Pecan Crusted Catfish, Louisiana farm raised catfish filet rolled in pecan meal and deep fried, topped with lemon-thyme pecan butter sauce

Grilled Chicken Breasts with Artichokes and Mushrooms in a white wine-dijon sauce

Chicken Rosemary Ravioli, tender pasta filled with roasted chicken, ricotta and Parmesan cheeses and fresh rosemary topped with basil pesto Alfredo sauce, toasted pine nuts and more Parmesan cheese

Fried Catfish and Shrimp, Louisiana farm raised catfish and 5 large Texas gulf shrimp served with jalapeno tarter sauce and red sauce

Shrimp Scampi, Gulf shrimp sauteed in lemon garlic butter with tomatoes, mushrooms
and artichokes...all tossed with fettuccini pasta

16 oz Choice Rib Eye Steak grilled to your liking and topped with spicy-crispy onion rings

12 oz Choice Prime Rib oven roasted to perfection served with creamy horseradish sauce

Talapia Vera Cruz with Lemon Garlic Shrimp

Entrees are served with either soup of the day or garden salad. Every entree (except the pastas) are served with fresh vegetables and potato.

Remember during Antique Week you can call in and give us your name, number in party and approximate time of arrival. We will seat you as soon as possible after your full party has arrived.

Events in Fayette County:
Antique Week is March 27-April 6 Check it out at www.antiqueweekend.com
3/22/2008 Swiss Alp Dance Hall Todd Fritsch
3/30/2008 11-1 p.m. Beef Enchilada Dinner Schulenburg KC Hall
3/29/2008 Swiss Alp Dance Hall Gregg Trevino
3/15/2008 -- April 20 Art Guild of Rural Texas and Fotofest 2008 presents "Exposure"
3/26/2008 Author Mary Frances Chupick Bennett Book Review
3/29/2008 La Grange Garden Club's ALICE IN WONDERLAND'S Mad Hatter's Tea Party
3/12-26/2008 Bedazzle Art glass and painting exhibit at The Gallery at Round Top 3/11-4/6 Call979-249-4119 or Click Here
3/28-29,2008 13th Annual Herbal Forum, International Festival-Institute at Round Top. Call 979-249-3129 or Click Here
3/31-4/5, 2008 Robert N Goldthwaite's Windor Chairs Workshop, The Gallery at Round Top. Call 979-249-4119

We hope you visit Fayette County and come eat with us at Bistro 108.