Happenings at Bistro 108

Well Valentines was busy and everyone had a great time. One of our regular customers emailed us the following:

Susan and Mike
What a wonderful night we had at Bistro. The restaurant was beautiful and the food outstanding! We were so pleased to bring our friends from Houston to celebrate Valentines Day.
Thank you for providing La Grange with such a wonderful restaurant.
Best wishes
Ann and Percy Gentle

Thank you Gentles for the kind words.

This weekend we have Japanese Mero (Sea Bass) and Ahi Tuna. The chef is making Macadamia Nut Crusted Sea Bass and Seared Ahi Tuna. Fabulous!

I'll try to do a better job of keeping you uptodate in the future.

If you have any comments for myself or the chef, please send us an email and let us know how you feel about the Bistro. Email: info@bistro108.com

Treat Your Valentine to Flowers and Candlelight at Bistro 108

Valentine's Day is just around the corner. What better way to say I love you than a nite out at Bistro 108. Just to whet your appetite, we will be serving up the following:

Butternut Squash Ravioli with a Brown Butter, Sage and Roasted Walnut sauce;

Lobster (1 or 2 5 oz tails);

Surf & Turf (5 oz Lobster Tail and Beef Tenderloin);

Rosemary Roasted Lamb Chops;

Macadamia Nut Crusted Japanese Sea Bass;

Seared Fresh Ahi Tuna;

Rib Eye Steak with Herbed Butter;

Beef Tenerloin Medallions;

Chicken with Artichokes and Mushrooms, and

Pecan Crusted Catfish with a Lemon-Thyme-Butter-Pecan Sauce.

We will be serving your favorite wines and Champagne along with delicious desserts such as Creme Brulee and everyone's Bistro favorite Pots of Chocolate.

As always, reservations are not required but highly recommended for this Lover's nite out. Make your reservations now by calling 979-968-9108.

Bistro 108 Fresh Fish

This weekend Bistro Mero (Japanese Sea Bass) and Ahi Tuna from Hawaii. The Mero will be grilled and topped with a delicious Citrus Butter Sauce and the Tuna will be seared rare, sliced thin and topped with a light soy ginger sauce. We serve our fresh fish as simply as possible in order to enhance the fabulously fresh taste of the fish. Our fish is flown direct from the market in Hawaii - overnite - to our restaurant and has not been frozen. You can't get any fresher fish unless you catch it yourself.

Check out some the great entertainment in La Grange this weekend at www.thebugleboy.com. Friday nite is Andrew McKnight and Saturday is the Belleville Outfit.

It is not too late to sign up for the cooking class on Monday January 28 at Le Petite Gourmet Shoppe (www.lepetitegourmetshoppe.com). Chef Susan will be making fresh Ravioli, Italian Chopped Salad, and Tiramisu.

Make your reservations for Valentine's now. February 14 will be here before we know it. Chef Susan is working on a special menu for this romantic holiday. Call us or email us. (979-968-9108 or info@bistro108.com)

Happy New Year 2008 from Bistro108!

It was a very busy end to 2007 for Bistro 108. We helped a lot of our customers with their holiday catering needs and are looking forward to an even busier 2008. Some of our New Year's Resolutions include: Expanding and promoting this newsletter with helpful cooking hints and recipes; special events and happenings in Fayette County; new wine offerings and special pricing for bulk purchases for our wine enthusiast: schedule of our 2008 cooking classes and anything else we feel is of interest to you - our loyal and much appreciated customers.


Bistro 108 will be closed Monday, January 21, 2008 in observance of Martin Luther King Day.

Our first cooking class of 2008 is scheduled for January 28 at Le Petite Gourmet Shoppe. The cost is $35.00/person and seating is limited. Call 979-968-4000 to register. We will be making a chopped Italian Salad, Ravioli and Tiramisu.

Now is the time to make reservations for Valentine's Day. Call 979-968-9108 for reservations. Valentine's Day is a busy day for us and reservations are almost a must. I will follow up with the menu as soon as we have it finalized.

Our official web site is http://www.bistro108.com/. We post our daily lunch specials there. You may call in your orders TO GO at 979-968-9108.

Bistro 108 Closed December 24 & 25 and Jan 1

The Bistro 108 will be closed for the Christmas holidays, December 24 and 25. We will be open our regular hours beginning Wednesday, December 26. We will also be closed on January 1, 2008. We wish you and yours a very happy holiday season and a most prosperous New Year. Hope to see you soon.