Wine & Beef Dinner

We have a few spaces left for the Wine & Beef Dinner:

Join us Friday, October 28, 7pm at Celebrations by Bistro 108.  Please make plans to join us at Bistro 108’s wonderful new event space and wine bar as we highlight Bertapelle Wines and Fayette Cattle Company’s Longhorn beef. $150 per person, which includes tax and gratuity. Make your reservations as soon as possible as we have limited seating. This promises to be a night to remember.


Celebrations by Bistro 108
Event Space and Wine Bar
127 N. Main St., La Grange
979-966-9959
Call for reservations ASAP


Menu
Appetizer: 
Dry Prosecco from Italy
Amuse Bouche: 
Tomato Sorbet
Soup: 
Fayette Cattle Company Longhorn Beef Consomme with cayenne cheese wafer
Domaines Schlumberger, Pinot Blanc, Les Princes Abbes, France
Salad: 
Arugula, jicama, Serrono ham, manchego cheese with Fayette Cattle Company Longhorn Beef Tongue, light vinaigrette
Spanish Grenache
Slider: 
Brioche Roll with smoked Fayette Cattle Company Longhorn Brisket with pickled onion
Becker Malbec, Fredericksburg, Texas
Teaser: 
Fayette Cattle Company Short Ribs with roasted butternut squash
Bertapelle Cellars Zinfandel, Russian River Valley, Sonoma County, California
Main Entree: 
Fayette Cattle Company Longhorn Beef Tenderloin with reduced glace of
Bertapelle Zinfindel with fingerling potato
Bertapelle Cellars Petite Syrah, Russian River Valley, Sonoma County, California
Cheese Course: 
Board of Crisp Pear, goat cheese with cran raisins and ginger snaps, and marcona almonds
LLano Estacado Port, Lubbock, Texas
Dessert: 
Roasted Pumpkin Pot De creme

Celebrations Wine Bar & Market Opens

Celebrations Wine Bar & Market, 127 N. Main, La Grange, Texas, opened quietly last night to a large, happy crowd. Everyone who came by had a great time and enjoyed some excellent wines and great appetizers. The new hours will be 5 pm to 10 pm Thursday and Friday and noon to 10 pm on Saturdays. Thanks to everyone who has come by and checked out Celebrations and to those who haven't, we hope to see you very soon.

Wine Dinner Friday, October 28
Make plans to come to Celebrations first wine dinners. We will be highlighting Bertapelle Wines and Fayette County Cattle Company's long horn beef. The price will be $150 per person. The price includes tax and gratuity. Make your reservations as soon as possible because we have limited seating.

I will send out a full menu and list of wines next week, so stay tuned and follow what's happening at Celebrations and Bistro 108.

Celebrations by Bistro 108

Celebrations by Bistro 108 banquet facility is up and running. Book your event by calling Susan at 979-966-9959. She will work out the particulars for you. Celebrations by Bistro 108 Wine Bar will officially open next Thursday, October 13 with our first "Thirsty Thursday". Stop by between 4 pm and 10 pm for a glass of wine and a quick bite of cheese and fruit. Relax, converse and celebrate what ever you want. I will be growing the wine selections gradually as I find out what wines you are looking for. You can purchase a glass, a bottle or a case of wine. If I don't have what you want I will try to get it for you. In the mean time, if you see me working there stop by and see what wine I have open. Hope to see you soon.

Quick Note from Bistro 108

Bistro 108 Closing September 10
This a quick note to let everyone know Bistro 108 will be closed Saturday, September 10. We will be open for our regular Sunday Brunch.

Celebrations by Bistro 108 -- Banquet Facility, Wine Bar & Market
Well it is happening -- Celebrations by Bistro 108 Banquet facility, Wine Bar & Market will be opening very soon. We have our first gig September 14 for the banquet facility and the Wine Bar & Market will open -- hopefully -- the week of -September 21 (Antique Week). If you are interested in having a function (wedding reception, Christmas Party, Fund Raiser, Social Get to Gether, whatever ....) we're booking up fast. More info to follow.

Antique Week Has Come and Gone

Thank Goodness it happened...and...Thank Goodness it is over!!!! All of us at Bistro 108 survived another 14 days of Antique Week! We are so pleased to have the extra guests...but...Wow! It is exciting and exhausting at the same time! Thanks to all of you brave souls who came to dine with us during the rush. For those of you who wanted to come in and couldn't because we were already overrun, remember to call ahead at least a week a head of time -- or at least the day before -- so I can get you on the "list".

"Heart of the Tin Truck" Fundraiser
Do not miss this fun time....This Saturday, April 9,at the Gallery in Round Top we will be catering a fundraiser for the musical "Heart of the Tin Truck" which will debut at Festival Institute in Round Top this Summer. So come on out to Bybee Square in Round Top and listen to some good music, eat some yummy food and drink some cold beer or wine...just have a good time and support a local musical adventure. Mike has tickets at the Bistro.

Tejas Healthcare Clinic Fundraiser
Be sure and get your ticket for Monday, April 11, Lasagna Fest. Susan is cooking up Lasagna...from scratch...with garden salad and garlic bread. The proceeds benefit the Tejas Healthcare Clinic. Tickets are $15.00 for a lasagna dinner for 2 and are available at the Bistro or from the Clinic. You may drive by the Bistro and dinners will be at the curb waiting for you.

Mark Your Calendar for Music on the Patio
Wednesday, April 27 we are happy to have Steve Shroyer's Band on the Patio. The other band members are Kirk Craig, CT Bednar, Mark Fitspatrick and Irene Wilson. They play all the oldies. Come eat, drink and have a great time.